1 bag frozen riced cauliflower
2 tbsp tomato paste
10 oz can Rotel
1 tsp cumin
1/2 tsp chili powder
1 tsp minced garlic
Place the frozen cauliflower in a large skillet and begin to cook on medium heat.
Add all the other ingredients and mix together.
Continue to cook for 6-8 minutes, until rice is heated through.
2 tbsp tomato paste
10 oz can Rotel
1 tsp cumin
1/2 tsp chili powder
1 tsp minced garlic
Place the frozen cauliflower in a large skillet and begin to cook on medium heat.
Add all the other ingredients and mix together.
Continue to cook for 6-8 minutes, until rice is heated through.
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