1 packet taco seasoning
about 2 cups tortilla chips, gently broken
4oz can diced green chilies, drained
2 cups shredded cheese
1/2 cup salsa
14oz can red enchilada sauce
Cook turkey with taco seasoning (using packet instructions).
Place the tortilla chips to a large bowl. Add meat, chiles, 1 cup of cheese, salsa and enchilada sauce. Mix everything together.
Pour into a greased 9x9 baking dish.
Cover with foil and bake at 350 for 35 minutes.
Sprinkle remaining cup of shredded cheese on top, along with chips (broken into smaller pieces).
Bake uncovered for another 10 minutes.
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